Emulsifier yeVacuum: Muchina we "Soul Stirring" uri shure kwezvigadzirwa zvako zvaunofarira

Chinotaridzika Sei Chaizvo?

Kekutanga pandakapinda muworkshop ndikaona muchina wevacuum emulsifier, pfungwa yangu yakabva yati: "Iyi haisi hari hombe yesimbi isingasvibi here?" Asi mushure mekutevera nyanzvi yedu yepamusoro uye kudzidza nezvemaumbirwo ayo, ndakakurumidza kuona kuti "hari" iyi yakanyanya kunaka kupfuura zvainoita.

Inonyanya kuumbwa nematangi matatu:

• Tangi guru re emulsifying (rakakura pakati) - iyi ndiyo "nhandare yehondo" chaiyo

• Tangi remvura - rezvinhu zvinoshandiswa mumvura

• Tangi rechikamu chemafuta - rezvinhu zvakagadzirwa nemafuta

Matangi matatu aya akabatanidzwa nemapaipi. Zvinhu zvakagadzirwa zvinodziiswa mumatangi epadivi, zvobva zvadhonzwa mutangi guru kuti zvisanganiswe ne vacuum emulsification. Panguva iyi, muchina wekusanganisa, homogenizer, uye madziro scraper zvinoshanda pamwe chete kupwanya mafuta nemvura kusvika padanho re nanometer - zvidiki zvekuti hazvizomboparari zvakare.

Chii Chinonzi "Vacuum" Chaizvoizvo?

Uyu ndiwo mubvunzo wakanyanya kundivhiringidza. Muchina wekugadzira muchina wekugadzira muchina haugone here kuita basa iri? Sei muchina wekugadzira muchina wekuchenesa uchinyatsodiwa?

Mhinduro yacho iri nyore: hapana maburi = chitarisiko chiri nani uye kugadzikana.

Kuisa emulsifying pasi pevacuum kunopa mabhenefiti matatu akajeka:

Kune avo vari mukutengeserana kwekunze, tinoziva kuti vatengi vanobva kuEurope neUS vane mwero wepamusoro wekuti "hapana mabhuru" uye "kugadzikana kwakanyanya." Kuisa musanganiswa wevacuum hakusi bhonasi - ndiyo tikiti rekupinda . Pasina kugona kwevacuum, haugone kugamuchira maodha akawanda emhando yepamusoro ekushongedza kana emishonga.

Chii Chingagadzirwa neVacuum Emulsifier?

Ungasatenda izvi, asi hafu yezvinhu zviri pabhavhu rako rekugezera zvinogona kunge zvakabva muchina wevacuum emulsifier:

• 🧴 Kuchengetedza ganda: mafuta ekuzora kumeso, mafuta ekuzora, maseramu, mafuta ekudzivirira zuva

• 🦷 Makemikari ezuva nezuva: mushonga wemazino, mushonga wekugezesa kumeso, shampoo

• 🍯 Chikafu: mayonnaise, salad dressing, peanut butter

• 💊 Mishonga: mafuta ekuzora, majeli, mafuta ekuzora

Maindasitiri akasiyana ane zvinodiwa zvakasiyana zvachose zvemuchina. Zvizoro zvinoda magirazi akakweshwa; mishonga inoda GMP certification; kugadzira chikafu kunoda dhizaini yakachena. Pakunotora makotesheni evatengi vekune dzimwe nyika, kubvunza nezvebasa ravo rekushandisa kwakakosha kupfuura kutanga nekubvunza nezvebhajeti ravo.

Chii Chinogadzira Muchina Wakanaka Wekusanganisa Mafuta? Zvinhu Zvikuru Zvekutsvaga

Kuburikidza nehurukuro dzangu nevatengi, ndakapfupikisa zvinhu zvakakosha zvavanonyanya kufarira. Heino maonero angu pane chimwe nechimwe:

1. Kumhanya Kwekuita Homogenizing
Kumhanya kwakanyanya zvinoreva kuti pane zvinhu zvakapfava. Kune mafuta ekumeso emhando yepamusoro uye ma serum emaziso, kazhinji unoda 3000–6000 RPM kana kupfuura. Kana kumhanya kwacho kwakaderera, mafuta acho achaita semasaya - uye hapana anoda izvozvo kumeso kwavo.

2. Chikamu cheVacuum
Kubvisa mabara akawanda zvinoreva kuti zviri nani kubvisa mabara. Midziyo yakanaka inogona kusvika pa -0.09 MPa. Vamwe vatengi vanoedza kuchengetedza mari nekusarudza zvinhu zvishoma, asi vanozopedzisira vava nemabara mukati mekirimu uye zvidimbu zvemabara.

3. Nzira yekudziyisa
Sarudzo mbiri dzinonyanya kushandiswa dzinoti kupisa nemagetsi uye kupisa nemhepo. Magetsi anochinjika uye anokodzera mabheti madiki; kupisa nemhepo kunokurumidza uye kunochengetedza simba zvakanyanya pakugadzira kukuru kunoramba kuripo. Sarudzo chaiyo inoenderana nekugona kwemutengi wako kugadzira uye mamiriro esimba remuno.

4. Zvinhu uye Kupukuta
Indasitiri yezvizoro inoda simbi isingasvibi 316L ine kuporishwa kwegirazi kusvika Ra ≤ 0.4μm pamusoro pemukati chete. Izvi hazvisi zvekungotarisa chete - zvinovimbisa kucheneswa kwakakwana pasina zvasara, zvichidzivirira kusvibiswa pakati pezvikamu.

Vatengi vazhinji vanongoenzanisa mitengo chete pavanotanga kutaura navo. Asi "zvinhu zvisingaoneki" izvi ndizvo chaizvo zvinosarudza kana muchina wacho wakakodzera mari yacho. Mukutengeserana kwekunze, kubatsira mutengi wako kunzwisisa mufananidzo uyu mukuru kunogutsa kupfuura kungopa mutengo wakaderera.

Chinobvisa mvura muchina uyu chingataridzika sechishandiso chinotonhora, chisinganzwi. Asi shure kwacho, ndicho "chinosimudzira chitarisiko" chemhando dzakawanda - kupfava kwekirimu yako yekumeso, kugara zvakanaka kwemazino ako, kugadzikana kwemayonnaise yako - zvese zvinoenderana nekuti muchina uyu unoshanda zvakanaka sei.

Chero kwaunenge uri pasi rose, kungave uchida homogenizer yemurabhoritari kana sisitimu yekugadzira zvinhu muindasitiri, kana basa rako richisanganisira emulsifying, homogenizing, kuparadzira, kana kusanganisa, tinogona kugadzira mhinduro yakakunakira.