Yintoni i-mayonnaise yokwenza umatshini?

Yintoni i-mayonnaise yokwenza umatshini?

I-mayonnaise Impendulo eguquguqukayo, yintando yeekhitshi ezininzi kwihlabathi liphela. Kungumntu onxibayo, onesikrimu odla ngokweoyile yemifuno, amaqanda, iviniga okanye ijusi yelamuni, kunye nexesha. Ngelixa i-mayonnaise idla ngokufumaneka kwiivenkile, kukho imeko ekhulayo yokuyenza ukusuka ekuqaleni, kwaye kulapho i-SusanNAise Drive idlala khona.

Inye yoomatshini bokwenza i-SyokonAise Isixhobo esikhethekileyo esibonakalayo esiyilelwe ukuba senze inkqubo yokudala i-mayonnaise. Ngokungafaniyo njengakwindlela yemveli efuna ukungqengqa okanye ukudibanisa ngesandla, le meko intshabalalisileyo ibenza umsebenzi. Umatshini usebenza ngokudibanisa izithako ngendlela echanekileyo, uqinisekisa ubume ngokungqinayo kunye nomgangatho ixesha ngalinye lisetyenziswa.

Inkqubo :  Inkqubo iqala ngokubeka izithako kumatshini. Isixhobo emva koko sisebenzisa inqwelo moya esinamandla kunye nenkqubo esebenzayo esebenzayo yokwenzela umxube. Ukukhutshelwa kwenqanaba elibalulekileyo apho ioyile idityaniswe kwiqanda kunye nomxube we-ivini Le yinto enokuba ngumceli mngeni ukufezekisa ngesandla, njengeyona mipu ye-midttep inokukhokelela kwi-temples eyaphukileyo okanye engalinganiyo.

Ngapha koko, Umatshini wokwenza i-Syokonisele ubonelela izibonelelo ezininzi kulungiselelo lwencwadi. Esona sibonelelo sibalulekileyo sisikhawulezi apho sinokuvelisa i-mayonase. Kumcimbi wemizuzu, inokuphuma kwi-batch enkulu, ebaluleke kakhulu kwiinjongo zentengiso. Ukongeza, iqinisekisa imveliso eguqukayo, ebaluleke kakhulu kumashishini axhomekeke kwi-manoniise njengezixhobo kwiminikelo yazo.

Kwikhaya lokupheka , umatshini wokwenza i-Syokonisele ngumdlalo otshintsha umdlalo. Ayisiyo kuphela ixesha kodwa ikwavumela ukudalwa kwe-Shynaise yesiqhelo kunye neencasa ezithile zencasa. Abasebenzisi banokuzama ioyile eyahlukeneyo, njengeoli yomnquma ye-mediteranean twist okanye ioyile yejongili yelanga. Ukulungelelanisa inqanaba le-acidity okanye ukongeza amayeza kunye neziqholo ziba ngumoya ovuthuzayo, owenza ibhendi nganye ilungelelaniswe ngokukhethekileyo kwizinto azithandayo.

Uyilo  : Uyilo lomatshini luhlala lubandakanya iimpawu zomsebenzisi ezifana noseto lwesantya kunye nezinto ezinokucocwa ngokulula. Ezinye iimodeli ziza nendlela eyakhelwe-yezokhuseleko esebenza nzima ukuba i-id isuswe ngexesha lokusetyenziswa, ukuqinisekisa ukhuseleko kwaye ukuthintela iingozi. Uninzi kunye nesitya esibonakalayo okanye isitya, ukuvumela abasebenzisi ukuba babukele umlingo yenzeka njengamathafa aguqulwe kwi-velvenaise.

Kwimeko, Umatshini wokwenza i-Syokonisele ayisiyo ikhitshi lekhitshi; sisixhobo sokuphononongwa kwesisu. Inika amandla amaters kunye neengcali ukuba zenze le ndlela ithandekayo, ngokuchanekileyo, kunye nokuyila. Njengoko imfuno yeemveliso ezitsha, ezenziwe ekhaya ziyaqhubeka nokunyuka, umatshini wokwenza i-Sselonnaise ume njengeTestamente ekwenzeni isiko kunye netekhnoloji ekhitshini.