Where you place the machine determines half of its effectiveness:
Place it after filling, before packaging
Optimal workflow: Filling → Resting (for adhesive to stabilize) → Labeling → Boxing/Packaging.
Leave a 2-meter buffer zone between the labeler and filler for temporary storage.
Meet environmental requirements
Level floor: Check with a spirit level. Vibration occurs if uneven.
Stable power: Use a dedicated circuit, avoid sharing with other high-power equipment.
Temperature/Humidity control: Ideal is 15-25°C, humidity below 70%.
Leave sufficient space
Leave 1.5 meters of operating space in front.
Leave 0.8 meters on each side for maintenance.
Leave 0.5 meters behind for feeding label rolls.
Train novice operators in this sequence; they can work independently within a week:
Day 1: Safety & Basics
Identify all safety features: Emergency stops (3 locations), guards, light curtains.
Learn the correct startup/shutdown sequence.
Master the correct orientation for placing cartridges.
Day 2: Routine Operation
Learn to change label rolls (most important!).
Practice calling up different product specs on the touchscreen.
Master resetting and reading the production counter.
Day 3: Parameter Fine-tuning
Learn to adjust the 3 main label position parameters: forward/back, left/right, angle.
Practice fine-tuning based on actual cartridge conditions.
Record the effects before and after adjustments.
Day 4: Simple Maintenance
Learn the 6 key areas for daily cleaning.
Master lubrication points and intervals.
Learn to replace the sponge pad on the labeling head (consumable part).
Day 5: Fault Response
Memorize the handling methods for the 5 most common faults.
Practice reading alarm messages and historical logs.
Simulate the correct way to communicate when calling for service.
Training Assessment Criteria:
Can change a label roll within 5 minutes.
Can complete a product changeover within 10 minutes.
Can independently handle 3 types of common minor faults.
Operating the same machine this way can increase output by 20%:
Use large label rolls
Use 1000m rolls instead of 300m rolls.
Reduces roll changes by 2/3, freeing up 3+ production hours monthly.
Larger rolls have a lower unit cost.
Batch load cartridges
Don't load one by one; use a container to load 20-30 at once.
Operators can perform other auxiliary tasks simultaneously.
Reduces walking time and physical strain.
Schedule concentrated changeovers
Group products of the same specification for production runs.
Example: Produce only specification A in the morning, B in the afternoon.
Aim for no more than 2 changeovers per day.
Utilize alarm warnings
Set low label warning for when 100 meters remain.
Set production target alarm to notify when shift goal is met.
Set runtime reminder to prompt a break after 4 hours of continuous operation.
Prepare thoroughly
Move the day's required label rolls next to the machine before starting.
Print the specification parameter sheet and post it on the machine.
Have cleaning tools and lubricant ready.
Poor labeling is often not the machine's fault:
Label material selection
Use matte labels on glossy cartridges, glossy labels on matte cartridges.
For surfaces with slight adhesive residue, choose labels with stronger adhesive.
Use heat-resistant labels for high-temperature environments.
Label size design
Label width should be 2-3mm narrower than the labeling area.
Precisely measure label length; best to test with a sample first.
QR code size should not be smaller than 5x5mm.
Cartridge pre-treatment
Let cartridges rest for 1 hour after filling before labeling to stabilize the surface.
For obvious adhesive residue, gently wipe with an alcohol-soaked non-woven cloth.
Test label 5 units before starting batch production to confirm results.
Ensure every cartridge label is合格 (qualified):
Stage 1: First-Article Inspection
Inspect the first 3 cartridges carefully after daily startup and each changeover.
Check: Position, smoothness, information accuracy.
Inspected by: Operator + Quality inspector (dual confirmation).
Stage 2: Mid-process Sampling
Randomly sample 5 cartridges per hour.
Focus check: Are label edges lifting?
Record sampling results on a form.
Stage 3: Batch Review
Before boxing each batch, check the last 10 units.
Verify consistency of batch number and expiry date.
If issues found, conduct a 100% inspection of that batch.
Handling Common Quality Issues:
3 consecutive不合格 (unqualified): Stop machine, inspect, adjust parameters.
Batch label wrinkling: Try a different label roll.
Progressive misalignment: Clean sensors, re-calibrate position.
Small details save big money:
Label costs
Negotiate discounts for bulk purchases.
Optimize label size to reduce waste.
Use standard size labels to avoid custom orders.
Electricity costs
Power off completely (not just standby) when not in production.
Regularly clean machine cooling fans for efficient heat dissipation.
Avoid frequent start-stop cycles; continuous runs are more energy-efficient.
Maintenance costs
Buy consumables (sponges, blades) in bulk.
Learn to replace simple components yourself.
Sign a maintenance contract with the manufacturer; cheaper than per-call service.
Labor costs
One operator can manage multiple machines (if output allows).
Cross-train operators to be versatile, reducing dedicated personnel.
Schedule shifts rationally to avoid overtime.
Good records make management easier:
Daily Log (filled by operator)
Startup time, shutdown time
Shift output,合格 quantity
Number of changeovers, downtime and reasons
Label rolls used, remaining quantity
Abnormal situation records
Weekly Summary (filled by team leader)
Weekly total output, daily average output
Equipment utilization rate (actual runtime / scheduled runtime)
Label waste rate
Summary of main fault types
Improvement suggestions
Monthly Analysis Report (for supervisor)
Monthly efficiency trend analysis
Cost analysis (labels, electricity, repairs)
Comparison data vs. manual labeling
Next month's产能 (capacity) forecast
Equipment maintenance plan
These signs indicate an upgrade is needed:
Insufficient capacity
Machine runs at full capacity daily but still can't meet orders.
Frequent overtime is required to complete tasks.
Unstable quality
Increasing customer complaints about labeling.
Qualified rate持续下降 (continuously declines) and can't be improved via adjustments.
Uneconomical costs
Annual repair costs exceed 15% of the machine's value.
Energy consumption is significantly higher than newer models.
Insufficient functionality
Need to apply more label types.
Customer requires adding traceability QR codes.
Need to interface with a new management system.
Upgrade Advice:
First, ask the original manufacturer to assess if the existing machine can be upgraded/retrofitted.
Compare the cost and effect of upgrading vs. buying new.
Consider equipment depreciation and tax incentive policies.
Final Important Reminder:
How well a labeling machine performs is 30% dependent on equipment quality and 70% on usage management. Even the best machine needs correct operation and careful maintenance. Establish a simple management system, train responsible operators, and regularly summarize and improve. Your labeling machine will then continue to deliver maximum value.